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Hands-On Cooking with HealthyStyled
KIDS SPRING CAMP (MARCH 18-22, 2024)
Event Details:
- 9:00-3:00.
- Early Drop-off At 8:30
- Late Pick-up Until 3:30
- Grades K-5
- $140/day
- 10% Sibling Discount – (Sib10off)
- 2 Snacks Provided
- Bring A Packed Lunch
Criteria Agenda:
- Discover the world of culinary arts through cross-curricular activities.
- Learn how to make no-bake apple “pizza” snacks and fresh pasta from scratch.
- Practice using cool kitchen tools.